Vegan Breakfast in Frankfurt: Where It Tastes Best

A good breakfast hasn’t meant eggs and sausage for a long time. Frankfurt has developed into a surprisingly vegan-friendly city, and more and more cafés and restaurants offer creative plant-based breakfast and brunch options. Whether crispy pancakes, creamy bowls or hearty scrambled tofu — let me show you what makes a vegan breakfast in Frankfurt, where to find it and how to start the morning deliciously and entirely plant-based.

Frankfurt is vegan-friendly

As an international metropolis, Frankfurt has a diverse and cosmopolitan food scene in which plant-based eating has long arrived. Many cafés today offer vegan options as a matter of course, and some places specialise entirely or largely in plant-based cuisine. Especially in districts such as Bornheim, the Nordend, Bockenheim and the city centre, you’ll find a lively café culture with vegan offerings.

What belongs to a vegan breakfast?

A vegan breakfast is colourful, varied and anything but going without. Typical components are:

• Scrambled tofu: the plant-based answer to scrambled eggs, often with vegetables and turmeric.
• Avocado toast: on good sourdough bread, with tomatoes, sprouts or seeds.
• Pancakes and French toast: without egg and milk, made instead with plant drinks and often with maple syrup and fresh fruit.
• Bowls and porridge: oat porridge or overnight oats with fruit, nuts and seeds.
• Plant-based spreads and cheese alternatives: from hummus to vegan cream cheese.
• Coffee with a plant drink: oat, soy or almond drink is now standard in almost every café.

Many places also offer vegan versions of classic breakfast platters, so you can try a whole selection of small delicacies.

Where to find vegan breakfast in Frankfurt

You’ll find a lively café scene with vegan options above all in the popular residential districts: in Bornheim around the Berger Straße, in the Nordend, in Bockenheim and in the city centre, cafés and breakfast spots line up, many of which offer plant-based dishes. Some places are entirely vegan, others have a mixed menu with clearly marked vegan options.

Because the food scene is constantly in motion and places open or close, it’s worth quickly checking current reviews, opening hours and the menu in advance. Look for terms like “vegan” or “plant-based” on the menu or website.

Tips for your vegan breakfast

• Check in advance: look at the menu online to make sure vegan options are offered.
• Reserve at the weekend: popular breakfast and brunch cafés fill up quickly on Saturdays and Sundays.
• Ask about plant drinks: almost everywhere has oat or soy drink for coffee — often at no extra charge.
• Brunch for the biggest choice: a vegan brunch offers the most variety if you want to try different small dishes.
• It’s worth asking: many dishes can easily be made vegan — just ask the staff.
• Bring time: a good breakfast is there to be savoured — allow a relaxed hour or two.

Why a vegan breakfast is worthwhile

A vegan breakfast is no longer a compromise but, for many, the best start to the day: light, colourful and full of flavour. Frankfurt’s cosmopolitan café scene makes it easy to breakfast plant-based and deliciously — whether you eat vegan permanently or simply want to try something new. Especially in the lively residential districts, you’ll find a relaxed atmosphere and creative cooking.

My advice: at the weekend, find a well-reviewed café in Bornheim, the Nordend or Bockenheim, check the menu in advance and take your time. That way the vegan breakfast in Frankfurt becomes a delicious, relaxed start to the day — entirely without animal products.